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Reply to "Ham on Thanksgiving AND turkey"
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[quote=Anonymous][quote=Anonymous]We serve honey baked ham, cold/room temp. Try to get the boneless since it's easier. But if you do get one with a bone, you can use it to make soup.[/quote] Wanted to add, find a location close to you and do pick up. Looks like my location still has Half boneless (3.75lbs) which serves up to 8 people and cheaper than quarter bone-in which serves 5-6. Try to pick up as early as possible. The lines are usually out the door close to thanksgiving, so plan on it taking 30-45 mins to pick up. But the lines move fast. [/quote]
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