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Reply to "Mexican Food Ideas?"
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[quote=Anonymous]Diced chicken breast 1 whole diced yellow onion, diced Olive oil Goya Adobo seasoning - be generous! (red top/con pimenta) Cook on the stove for about 25 minutes or until the chicken starts browning. It's very good. Serve with beans and rice: 1 can red kidney beans, totally drained 1 can Bush's medium chile beans, NOT drained 1 whole yellow onion, diced Goya Adobo (Red/con pimenta) Oregano Rice Cook the rice - like 2-3 cups dry. Meanwhile, fry the onion. Put onion in a mixing bowl. Heat all the beans and sprinkle adobo generously, and a bit of oregano. Mix it all together.[/quote]
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