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Reply to "Balsamic vinagrette"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]Seriously? Just mix olive oil and balsamic vinegar and add some salt and pepper and you are done [/quote] A little dijon will help it emulsify. But yes, that's the recipe. Light years better than anything in a bottle.[/quote] And garlic. Definitely don’t skip the Dijon mustard though.[/quote] I agree with all of this. If you want a little sweetness, add honey. [/quote]
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