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[quote=Anonymous][quote=Anonymous]Is the first bolded in reference to [b]a paste? [/b]If so, put a glug of oil in a pan and put the paste in to fry it and sort of activate it… kind of like blooming dry spices for many Indian dishes. When you fry it you should smell it and it will likely change a little in color. [/quote] pkg contains oil mixture, not a paste. feels like one of those chinese hot oil thing. can feel some pepper seeds and whatnot but mostly oil-like. thanks [/quote]
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