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Reply to "Easter vegetarian ideas"
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[quote=Anonymous][quote=Anonymous]This is our first year housing Easter with a strong majority of attendees vegetarian. Several are relatively new vegetarians who in the past have eaten fish in Good Friday and a roast lamb on Easter. The meat and fish eaters have said they'd happily go along with a vegetarian meal. Any ideas what to serve? I cook a lot of vegetarian soups and stews and frittatas, but am at a loss for what would feel like special main meals for Friday, Saturday, and Sunday. Our usual sides with the lamb are asparagus and roasted or mashed potatoes. [/quote] Pea risotto Eggplant parmesean Gnocchi alla romana with pesto Maklouba Stuffed tomatoes Roasted veggie sheet pan with a great sauce and some toasted pine nuts Roasted halved spaghetti squash with slow-cooked beans [/quote]
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