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Reply to "Do you still use Clorox bleach and Lysol? "
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[quote=Anonymous]I generally use "greener" cleansers, but more commercial than vinegar/water, etc. I like ones that don't have harsh fumes and that biodegrade in the water system. Think 7th Generation or Clorox Greenworks. Not a fan of Lysol, but I do use bleach to disinfect bathroom and kitchen surfaces when someone is sick, or when I need to disinfect cutting boards after cutting up raw meat. [/quote]
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