Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "I accidentally bought a pork jowl"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous][quote=Anonymous]I was thinking “cheeks” and bought the jowl. It’s apparently as fatty as bacon. What the heck do I do with this? I was planning to slow cook the meat in a tomato stew. Help![/quote] Treat it like pork belly. Anything you would do with that, use the jowl instead - smoke it or braise it, then add to whatever dish you're making that you would normally use bacon or pork belly.[/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
