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[quote=Anonymous]This is definitely not vegetarian, but if you do bacon, you'll probably do sausage, so could do it. [url]http://en.wikipedia.org/wiki/Bacon_Explosion[/url] It's decadently good. I had a friend make this for a barbeque a couple of years ago and yes, we all had 6 months worth of fat and cholesterol in one day, but it was amazing.[/quote]
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