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Reply to "Favorite prepared bake-your-own pizza "
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[quote=Anonymous] I suggest dough from Vace, Trader Jose’s or Whole Foods, in that order. We tried from a local pizza place and it was too dry, not meant for preparation later or something Roll out dough, place on parchment paper, add toppings and bake on the paper directly on oven rack. Hot 425 degrees for 12-15 min. Anyvbody remember local place that sold ready to bake pizza? This was their baking method and it has served me well[/quote]
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