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[quote=Anonymous]OP here.  I ordered a few for fun and finally had time to try one today.

No, I am not a shill.  I teach elementary school.

The recipe made a LOT of bean stew.  It called for 2 cans of pinto beans, 2 cans of black beans, 1 can tomatoes, about half a pack of frozen shredded potatoes, 4 peppers, an onion, and 10 oz of spinach (I used fresh).  I think that was everything.

The broth bomb "Speckled Rain" contained the spices:    Cumin, Oregano, Paprika, Black Pepper, Ancho Chili, Coriander, Hatch Pepper, Clove, Allspice as well as baking soda, citric acid and salt.

I sauteed the onions and peppers, dumped all the other ingredients into the stew pot, cooked until it all turned into a brothy soup, and then added the seasoning ball and let it cook another 45 minutes.

My family really liked it.  It was very convenient to have all the spices put together into one packet and it turned the bunch of boring ingredients into a flavorful stew.   Yes, I could have measured all the spices but I do not typically have them all, especially not the chili, coriander, hatch pepper clove or Allspice.

I think it I used my instant pot, I could have made this from dried beans  instead of canned.  They say you can use frozen produce too to be even quicker.  I chose to use fresh and chop it myself.

I actually don't like bean stew but I made this for the kids who want to be vegetarian/vegan.  They liked it,which is good because we have a ton left.[/quote]

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