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Reply to "Help me use my bacon grease?"
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[quote=Anonymous][quote=Anonymous]Stick it in the fridge, there’s no need to use it right away. [/quote] This. I use a teaspoon here and there to flavor beans or greens, add to soups, cook eggs…you can substitute it for part of the cooking fat in any recipe. Use less then you think til used to utilizing. [/quote]
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