Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Left organic, sugar free jam out for a few days in the pantry"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]How can it be organic and sugar free? I would think sugar would make it more likely to spoil, not less, but if you mean something like agave I wouldn’t know. [/quote] Not sure I understand the question. Organic just means no pesticides and sugar free = they didn't add any sugars, which would include agave Sugar is a preservative, so it helps food stay stable longer. [/quote] Do you mean no added sugar? Like a jam made with just fruit? Or do you mean something with no sugar, in which the fruit sugar has been replaced with aspartame or something? [/quote] Aspartame is not organic, PP. 🤦🏼♀️[/quote] And fruit isn’t sugar free. So she clearly was wrong about it either being either sugar free or organic. Now we have clarified which one.[/quote] Obviously the OP meant added sugar free. Are simple things generally this difficult for you to comprehend? [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
