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Reply to "How long do you leave fish in fridge before cooking?"
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[quote=Anonymous]I would try not to but it is probably fine. FYI, your fresh fish has like already been frozen once and thawed. Unless you are buying dockside nearly all fish is frozen. It is actually better to buy it when it is still frozen. As “fresh” you have no idea when it was thawed in the store [/quote]
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