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Reply to "Long shot cheese question if you grew up in Western NY..."
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[quote=Anonymous]OP here. I grew up there in the 70s and 80s, near NT, N-W, Sanborn. The cheese I am remembering was purchased in delis and was cut off a larger block, so it looked like a flat slab of cheese, about 5" x 8" then would be cubed for munching or sliced for cheese and crackers. It had such a distinct taste and I have never found it again. I cannot for the life of me remember what it was called. It was white, not yellow.[/quote]
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