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Reply to "Recommend your bake and cookware (cookie sheets, jelly roll pan, frying pans, pizza pan, etc)"
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[quote=Anonymous]I use chantal cookware, which is enamel over steel. It isn't non-stick but it doesn't take much to keep things from sticking (even eggs). I would definitely recommend it for cookware. For Ovenware I use Le Creuset, again because it is enamel. Many Outlets have a Le Creuset outlet and if you are willing to take a less popular color you can get a pretty good deal. [/quote]
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