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[quote=Anonymous][u][b]Sour Cream Coffee Cake[/b][/u] (from [b]Down Home in High Style[/b]) [u]Cake[/u] 1 cup butter 2 cups sugar 2 eggs 1 8-oz. carton sour cream Dash salt 1 tsp. vanilla 2 cups flour Cream butter and sugar together. Add eggs. Fold in sour cream, salt, vanilla, and flour. Pour half the batter into a tube pan; reserve the rest. [u]Topping[/u] 6 Tbs. brown sugar 2 tsp. cinnamon 1 cup chopped pecans Mix all ingredients. Sprinkle half over cake batter. Pour the rest of the cake batter over the topping; then sprinkle the rest of the topping on top. Swirl. Bake at 325 degrees for 1 hour. [/quote]
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