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[quote=Anonymous]I tried the sweet potato enchilada recipe earlier this week. I think the OP recipe meant tsp spices... at least tha'ts what I did and it was about right. I used about 4-5 sweet potatoes (baked in the microwave) and mashed. I added a little more water and juice of 1 lime to thin it out. All in all, pretty godd, but I think needs a sauce or something. Maybe if you were using sweet potato puree from a can it would be smoother. Gonna try the lentil rice casserole tonight.[/quote]
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