What can I make and freeze that uses up a lot of eggs?

[Anonymous]

Just realized I have a dozen eggs I totally forgot, expiring this Friday (in addition to another half-dozen we’re working through). We’re going out of town on Saturday so I will need to freeze whatever I make. Something simple to suggest??

[Anonymous]

quiche

[Anonymous]

Yep, quiche. But on a side not, the egg expiration date is nothing to be stark about. I’ve let them go at least a month beyond and they are just fine.

[Anonymous]

Brioche bread

[Anonymous]

Pound cake. Angel food cake.

[Anonymous]

Anonymous wrote:Yep, quiche. But on a side not, the egg expiration date is nothing to be stark about. I’ve let them go at least a month beyond and they are just fine.

Very true. If am egg is bad you will know immediately. So just keep them for a while. And I have only seen this once in many years with one egg.

[Anonymous]

Lemon curd (this recipe shows how to modify for whole eggs if desired): https://www.gettystewart.com/how-to-make-lemon-curd-and-freeze-it/

[Anonymous]

Egg cups

[Anonymous]

They’ll be fine for weeks.

[Anonymous]

Anonymous wrote:They’ll be fine for weeks.[/quote


+1

No need to rush to use up the eggs

[Anonymous]

They won't expire on that date, they are fine to keep longer. But if everybody has an egg for breakfast and maybe a hardboiled one on salads at dinner, that should use them up without any special projects. My family is only 3 people and we go through a dozen in no time.

[Anonymous]

Egg bread. Freezes well.

[Anonymous]

Those eggs will be fine in your fridge for WEEKS. Just FYI.

[Anonymous]

Crack them and freeze them in ice cube trays. Pop into a ziplock bag once set.

[Anonymous]

You can make sous-vide style egg bites. There are a lot of recipes online, and I make a batch and freeze so I can microwave one in the morning for a fast breakfast.