| It is hot outdoor, and there is no refrigerator except using ice pack in lunch bag. What lunch do you pack that is easy to eat outdoor and not spoiled under hot weather in lunch bag? |
| Our normal lunch with an ice pack. Maybe freeze the juice box as well. Some of my kids camps collect the lunches and put them in a cooler or a bin that ends up in a shady spit. |
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We always use those lunch bags where you put the whole bag in the freezer over night and all sides are like an ice pack. It stays cold up to 10 hours and is great for camp lunches.
I think the brand is "Packit" and available on Amazon |
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you can also freeze those apple sauce squeezy pouches. Kind of like an ice pack. During the school year, we used to do the same for go-gurts, but I wouldn't recommend those in the summer. Also we fill out daughter's water bottle about 3/4 of the way and freeze it. Stays cold a tad longer.
Also pack non freezer type of foods. Like pretzels, potato chips, cheezeits. We do lots of saltyish type of foods b/c they're going to be sweating and need to replenish their salts. |
are you going to valley mill? we got the same requirements and have no idea what to pack - brown bag no refrigeration lunch. |
| Pb&j if nuts are allowed |
not at Valley Mill |
A lunch box cooler
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