Rum cake recipe

[Anonymous]

Does anyone have a recipe they can recommend?

[Anonymous]

sorry I don't but this reminded me of a relative who passed away 15 years ago who used to make a great rum cake where the secret ingredient was apparently pistachio pudding mix.

[Anonymous]

Any recipe is fine. The two secrets are to sift all dry ingredients, and to add an extra 1/4 to 1/2 cup more rum than called for when you soak it.

[Anonymous]

Anonymous wrote:sorry I don't but this reminded me of a relative who passed away 15 years ago who used to make a great rum cake where the secret ingredient was apparently pistachio pudding mix.

This is either a red herring to throw us off her very secret recipe or a challenge for DCUM to engineer and create "the DCUM Rum Cake"
I'm in, and it's not even Christmas!

[Anonymous]

This is the easy, basic recipe I use https://www.allrecipes.com/recipe/17456/golden-rum-cake/

[Anonymous]

This is great but not from scratch
https://www.missinthekitchen.com/chocolate-rum-cake/

[Anonymous]

Here's a pistachio rum cake. It sounds delicious! https://thebutteredcupboard.com/2017/03/16/st-pattys-day-pistachio-rum-cake/

[Anonymous]

My friend makes award winning rum name and she uses -- plot twist -- Duncan Hines cake mix to kick it off

[Anonymous]

I’ve made this one - it’s neat with the coffee spun - and if you can’t find coffee extract, it’s easy to make yourself, which is what I did https://www.myrecipes.com/recipe/coffee-baba-au-rhum

[Anonymous]

I used the Bacardi recipe and it is a crowd pleaser every time!

[Anonymous]

Anonymous wrote:I used the Bacardi recipe and it is a crowd pleaser every time!

+1000

[Anonymous]

Anonymous wrote:I used the Bacardi recipe and it is a crowd pleaser every time!

https://whatagirleats.com/bacardi-rum-cake/

[Anonymous]

I am reviving this thread, as I make rum
Cakes a lot (contributed recipes above) but my mom loves a rum cake and it’s her birthday on Wednesday and I’m looking for yet another new one to try. Anyone have anything additional to recommend?

[Anonymous]

Anonymous wrote:

Anonymous wrote:I used the Bacardi recipe and it is a crowd pleaser every time!

https://whatagirleats.com/bacardi-rum-cake/

This is great, but don't use dark rum. We like a clear flavored rum - passion fruit is my choice.

[Anonymous]

Gah this reminds me of the time a middle aged secretary at a white shoe firm who gave us a homemade rum cake one year. This was over 10 years ago and I still remember how delicious this was. Wish I had the recipe!