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safe non-stick pans
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Anonymous
| I heard that annonized aluminum is a good alternative to Teflon (coating not absorbed). At the same time, I thought aluminum was a bad idea (alzheimers). Any advice? |
Anonymous
| We ditched our Teflon pans for a set of copper-bottom stainless steal pots, and I really don't have a trouble with food sticking. |
Anonymous
|
What about a cast-iron skillet?
Properly seasoned and washed, these are perfectly non-stick. |