I am thinking of the poster who was not sure how to get through NYE without alcohol... |
No, it’s not really dumb. The whole point is that the concentration of the alcohol and the length of time it takes to consume it absolutely has an impact on the potential for cancer/damage to organs/mucous membranes. The alcohol content drives the calories, with some variables for other ingredients. But the concentration of alcohol and the time allowed for the body to process it matters for all things other than the calories. You, and all of the coverage of this issue, ignore this blatant and accepted fact of how the body processes substances. |
Me too- I always comment on how my Fitbit knows when I had even 1 glass of wine. |
I’m sorry, this does not make much sense. The read the book Emperor of All Maladies (highly recommend!), and cancer is relatively new and evolving. People drink far less now than in times when cancer rates were much lower. A lot of theory behind cancer being more prevalent is because people live longer and aging cells tend to become more prone to cancer. That is not to say alcohol is good, but maybe this is correlation and not causation. |
I drink alcohol about 4-5 times per year. And I find this new emphasis and the surgeon general's new pronouncement that no alcohol is safe to be beyond suspect. I have thought for the last year or so that this increased emphasis just didn't add up, including on this forum. |
Did you graduate from high school? This is a serious question, the answer to which may or may not explain such an uneducated perspective on the use of alcohol and wanting it banned. |
When I have any alcohol, my resting heart rate increases for up to two days afterwards. You can see it on Apple Watch. This is just one biomarker. It’s obviously not good for you; really no surprise on the cancer link. I think that if you can control it (big if) you’re probably ok once a month or something. Beyond that, it’s going to be negative. |
Do you even live here? All we ever do is look inward and take in criticism and bury ourselves in criticism. It’s a national pastime. I don’t think alcohol consumption correlates with the stress of living in the US. It’s about peer groups and social acceptance. |
Remember that time in US history when we tried banning alcohol? What was that called….? |
Cancer is ancient - even dinosaurs had it. Study and treatment of cancer is what is relatively new. I agree if you died of TB at 24 or of childbirth at 21, you were probably never diagnosed with cancer. If you're not dying at that young age though, you might want to pay more attention on how to minimize cancer risks, including looking at the role of alcohol. |
+1 Not saying excessive alcohol is ok, but the way some people guzzle down recommendations even when authorities have been proven to be wrong is odd. Like when the AAP told pregnant women to avoid peanuts because of allergies in children, which led directly to a ballooning of rates of peanut allergies in children. Or when Fauci testified that masks and social distancing actually don’t do anything. I think critical thinking and asking for the data and about the threshold of causation matters. That’s not being anti-science—it’s being pro-science and pro-data. Also, why isn’t the USG saying anything about plastics, processed foods, endocrine disrupters, etc. |
My French relatives don't drink very much. They certainly don't get drunk. |
That poster never said they couldn't get through. Like many people, that poster wanted to enjoy some wine on a night that is traditionally festive and she was staying with weirdos who say they don't drink, then had champagne. In fact, that poster came back and said they didn't drink. Not everyone who enjoys having wine or cocktails at festive events are alcoholics. |
I don't really buy this.
The deaths because of cancer in my family were all tied to smoking. The drinkers only died in their 80s or 90s of heart attacks or strokes. |
Younger people are drinking less than previous generations https://time.com/7203140/gen-z-drinking-less-alcohol/ |