Please help me find this Peruvian Chickpea recipe. I had it at Super Chicken. With the help of google, it seems to be some type of Chickpea Stew. In those recipes though the chick peas aren’t cooked down & usually have other stuff in it, squash, chicken, spinach. . . . I included a picture of the chick peas from Super Chicken.
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http://www.festival.si.edu/blog/2015/recipes-from-peru-garbanzos-nortenos/
"Prior to preparing this dish, soak dried chickpeas in water overnight. Combine chickpeas, chopped onions, half the chili peppers, a bit of vinegar, salt, and pepper in a saucepan and cook on stove for about 20 minutes." |
| THE BEST CHICK PEAS!!!!! SUPER CHICKEN! |