| DH and I rarely drink (about 1 time per week or less) but have probably around 30 bottles leftover from parties, etc. |
|
10 - 5 of them are different gins. We love a GnT.
The were bought for specific recipes or bought for cocktails. |
LOL, yeah, don't count wine as hard liquor |
| Probably 12-15? |
|
28, but I barely drink them (and DW doesn't drink liquor at all). I guess it's for all the entertaining I think I'll do, but most of our friends don't drink booze either (everyone mostly drinks wine).
About a dozen whiskies (mostly Scotch, then Bourbon, a couple ryes, and a Canadian from younger days). The rest a mix of what a basic bar should have--tequila, rum, vodka, couple of gins, cognac, calvados, basic liqueurs like Bailey's and Kahlua. Oh, and a couple of moonshines, and an Applejack. |
|
10 - vodka, rum, gin, campari, cognac, whiskey, tequilla, etc.
We used to have a couple more kinds but didn't bother to restock. DH used to make a drink or two for himself after work but he gave up drinking. |
You can stock a bar with about 10 bottles. Just pick one bottle of a decent brand of each liquor. Well for rum you may want both malibu and a dark rum (Coke mixer). |
|
4
1 opened bottle of rum 1 opened bottle of vodka 1 opened bottle of coconut rum we brought back from the islands years ago 1 unopened bottle of Creme de menthe bought to bring to a party that we weren't able to go to DH doesn't drink often and I prefer wine |
|
Just counted. 42. Plus about 10 bottles of wine in the wine rack.
We have a drink or two every other night, I guess. |