| I am going to make lasagna tomorrow and don't have a go to recipe. What is your favorite? I am thinking meat sauce with spinach. |
| I like it with no meat and spinach and sometimes other vegetables too. I like it with plenty of cheese, garlic flavor in the sauce, and those no boil noodles are really, really good! I bought the Barilla brand last time and they were awesome! Also, use less sauce rather than too much sauce, you can always add more, but if it's too much, it ruins it. |
I love all the basil. My kids would enjoy this. |
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This is my favorite:
http://allrecipes.com/recipe/worlds-best-lasagna/ |
| Americas test kitchen |
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NP here. I don't even like meat that much, but this lasagna is truly amazing. |
Yes. Cook's Illustrated. |
Yes, this one is THE BEST. |
We make the sauce from this recipe to eat on pasta. It's so good! Don't add any salt unless you need it though. 1 tablespoon is insane! |
Another vote for this recipe. |
I'm the OP. Thanks for all the recs. I used this recipe mostly but added frozen spinach to the ricotta and a layer of basil since my kids like the veggies. Made it in 4 loaf pans to freeze. Will report back after we have it for dinner tomorrow. |
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I'm not a big Pioneer Woman fam, but her lasagna is amazing and SO easy.
http://thepioneerwoman.com/cooking/2007/06/the_best_lasagn/ |
I know you already did it, but another vote for this recipe. YUMMY |