Those immigrants were educated and rich in their home countries. |
EBT let’s you buy whatever you want as far as food goes. |
Led to lousy school lunches that kids were throwing away, and taking away money from schools which saw their lunch programs become money losers. But enjoy the quinoa. Yeah because schools should be making a profit off their elementary schoolers getting a basic need met. |
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I find it ridiculous some are shaming people for their poor food choices and blaming it on poverty. Looking at national obesity rates and our general unhealthiness as a nation makes it pretty clear that this is a national issue.
Also, there's some chicken/egg. That Safeway on Benning has rotting produce displayed so why would anyone buy it? I don't have the numbers but I know the grocery buying power of W7/8 is huge and anectdotally it seems most of us shop in MD or Cap Hill/Noma. I make healthy food choices and could walk to that Safeway, but never shop there because it's an awful Safeway. |
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I live in ward 6 and see the same thing - carts filled with cheap processed food and little produce. I always wonder if the urban poor don't know how to cook from scratch. Should we bring back home ec?
I also watched the Wal-Mart on H Street go from brand new to having mist items under lock due to theft. I will not go there anymore and an waiting for them to just pull out of the city all together. |
Cooking from scratch takes time and counter space and creates more dishes. Sometimes it’s nice to just toss a frozen pizza in the oven |
This! I think the governments and private entities should find ways to provide meal kits to poor families instead of just SNAP/WIC/food stamps or whatever we have now. We should also put a form of home ec back in school to teach basic nutrition, cooking, and the like. Helping people, including children, understand options and choices not only helps with nutrition and to reduce obesity and Type 2, but can help with critical thinking, problem solving, and boost confidence. |
No they weren’t. At least, not in NYC where destitute Chinese immigrants make up a large number of the kids attending magnet schools. They live multiple families to an apartment so the kids can focus on school. They are middle class in one generation. It might be different here in DC. |
And yet the produce still rots on the shelf in Ward 7. Pretty clear proof that it's not about availability. |
"involved two bus changes and nearly an hour on the bus . . . and adding ice packs or such so it wouldn’t spoil." Not to minimize the impact of a food desert, but this is unneeded, bordering on absurd. There's absolutely nothing that you could buy at the grocery store that would spoil over an hour-long trip. Sure, if it's August and all you want is popsicles and ice cream, you've got a problem, but even then, it melts, doesn't spoil, in an hour. |
Again, they are destitute in the US but they were educated and rich in their home countries. Their kids are actually living a lower standard of living for a while than they were back home. Educate yourself on the financial and logistical requirements to get a visa and then come back. I’m not knocking them; but the immigration process weeds out anyone who isn’t extremely motivated and wealthy. You cannot compare Asian and European immigrants to people who were subject to redlining and similar here in the US. |
Way to miss the point. |
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- Lack of sufficient demand for healthy food, due to reasons
- Theft: shoplifting, robberies, crooked employees - Too many rude/disruptive shoppers - Activist/City demands to hire locals, but dearth of interested candidates with employable skills (reliability, promptness, politeness, customer service focus, employment history, etc) |
It's refreshing to see someone cut through the pc BS and speak truth. |
In MD/ Cap Hill/Noma, do the grocery stores have lower costs? Are they able to stack food past the registers, or outside the doors? |