Anonymous wrote:
Anonymous wrote:I wake up at 6 am and make fresh breakfast and lunch. My kids carry lunch from home. It doesn't stay hot or warm by the time they eat but it still feels fresh (according to them). Sometimes I do meal preps the even before (example: sliding carrots or chopping sweet potatoes) but I do all the cooking in the mornings. I clean up as I go. My kitchen is not picture perfect since I also work full time but I try to keep things pretty decent.
Typo correction
* The evening before
* Sliding carrots
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