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Can I still eat it?
I can see ice crystals on top of it -- not sure if it's meant to be eaten like that or not. When the same thing happens on frozen food like French fries -- I don't care as much because they'll be heated through. I'm guessing it's because the half gallon cardboard containers just aren't air tight -- it has happened with 2 different brands now. I hate to keep throwing it out though |
| Your freezer might have too many things in it for proper air circulation or it's time for a new freezer. |
| Eat it faster! |
| Try putting plastic wrap on top of the remaining ice cream |
+1 sounds like there is something going on with your freezer. |
| You can eat it. It's fine. But it's unfreezing and refreezing. Problem with your freezer. |