favorite dal recipe
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Anonymous
| Could someone share your favorite dal recipe? Not too spicy and not too much butter would be the best. Thanks! |
Anonymous
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I would eat this everyday if I could!
http://www.indianfoodforever.com/punjabi/rajma.html |
Anonymous
| Google for the Oberoi dal makhani recipe. |
Anonymous
Oh, Rajma is my favorite food ever 
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Anonymous
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Our family loves this: http://allrecipes.com/recipe/indian-dahl-with-spinach/detail.aspx
We make our own Nann, too. |
Anonymous
It really is so good! I'm not Indian (though 23andme says I have a tiny bit of South Asian ancestry) but Indian is one if my favorite cuisines and I could eat Rajmah dal every day. Sometimes I will eat it for a week and my partner complains that I smell like spices even right after I bathe. 
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Anonymous
Omit the fenugreek and you should smell fine. |
Anonymous
Thanks! I will definitely do that. |
Anonymous
That's the best part! |
Anonymous
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OP here. Thanks so much for all the ideas. Can't wait to try them all
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