Easter Lunch. Need ideas

Anonymous
We will be eating right after church , 12:30ish. So ideally it will all be prepared and ready to eat, 4 adults and 2 toddlers.
I have a honey baked ham on order, it's my fathers favorite. But I'm at a loss as to what to serve with it this year, I'm kind of over my typical go tos. And ideas?
Anonymous
Serve with small rolls so folks can make sandwiches. Make a green salad and a wild rice salad ahead of time.

http://www.epicurious.com/recipes/food/views/Wild-Rice-Salad-103072
Anonymous
Put together a salad that morning that can just be brought out. Some dinner rolls that you can pop in the oven to warm when you get home. Potato salad, pasta salad, deviled eggs - all can be made ahead.
Anonymous
scalloped potatoes in a crock pot to go w/previously made tossed salad.
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