| We have friends coming in from out of state this weekend. They want to go to a local crab place for hard shell blue crabs. I love crab, but we normally get them in the summer. And, obviously, I have no clue as to what is available right now. Are hard shell crabs available at this time of year? |
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Yeah they are avail but they prob won't be from the Bay...prob from south carolina or something. Take them to Cantlers in Annapolis. Its the best..
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If you don't want to leave Bethesda, there's a place (Bethesda Crab House, I think it's called) on Bethesda Ave., on the other side of Arlington Blvd.
I'm not a crab guy so can't give a personal recommendation, but I have heard that Cantler's is the best as PP says, but Bethesda Crab House is good for what we have here in town. |
| Has anyone tried Mays up in Frederick? Are they as good as they purport to be? |
| Even in the summer most are From Louisiana, there just aren't that many crabs left in the Bay. |
| Few are from the bay anymore. Which is fine, they are about the most overrated food ever. |
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Cantler's is a good suggestion, although it's somewhat of a drive - it's right on the water, wood tables covered in paper... the typical MD crab eating experience that most people want, and should experience, at least once.
i love Harris Crab House but it's even farther out, over the bay bridge. |
crabs come from India these days--pretty much no such thing as Maryland crab anymore |
Harris Crab House is our favorite too! Agree most are shipped in from further south, but I doubt your guests really care that much (or will even know unless you tell them). They're probably more interested in the crab-eating experience. |