| For us, it's 3-4 days max. I don't like taking chances, and if it's something I know I won't end up eating, I freeze it. What about you? |
| Until DH eats them. |
| Yep similar to you OP. I save for 3-4 days. I have a fantastic sense of smell and won't eat anything that smells bad. But things so rarely are bad. |
| Until they smell bad or someone eats them. |
| If I cook it, I usually give it five to six days. |
| 3-4 days, until I throw them away since no one eats them. |
| 5 days for us. 10 days for dog. (leftover meat) I figure he licks his butt, how bad can 9 day old steak be? |
| Until there's something wrong with it. Usually the texture goes before it spoils. |
| Till I need the Tupperware for new leftovers. |
| 3 days, prepared at home. 2 days for restaurant leftovers. |
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| 2 days. |
This is a really silly article since the actual answer is almost entirely dependent on what the dish is, and the possible range is between "a couple hours" and "a couple weeks." |
| Five days for me, three for my tots. |