| Received and offset smoker as a gift and I don't have the first clue about using it. Any suggestions for recipes for this newbie? I assume it would be easiest to start with chicken, but I would eventually like to try a pork butt and beef brisket. Thanks! |
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Read this website. It has never steered my husband wrong. He uses their techniques for both brisket and ribs.
http://www.amazingribs.com/index.html |
| Thanks!! |
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Also, I highly recommend The Barbecue Bible by Steve Raichlen. (His Beer Can Chicken is pretty good, too.)
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