|
Smithsonian
Fine Cooking Cooking Light Used to also get The New Yorker, The Economist, and Wired. After we had kids, I stopped the first two because I never had time to read the and the last because I realized I was not young or hipster enough to identify with it anymore. Also got Real Simple, Runners World, and Cooks Illsutrated for a couple of years but they all got very repetitive for different reasons and seemed like a waste of money after awhile. Thinking about getting Nat Geo for the kids for Christmas this year. I don't have the attention span for books these days, so I'm getting back into magazines. |
|
Wash Post (delivery)
Washingtonian House Beautiful Martha Stewart Traditional Home Real Simple (but am not renewing) Ski Economist American Lawyer Consumer Reports Washington Checkbook used to get Bon Appetit and am still mourning the loss of Gourmet and Domino I think I have finally successfully stopped delivery of the Examiner. |
|
Consumer Reports
Wired Real Simple O Psychology Today |
PP above---me too! I really miss Gourmet. I tried Food and Wine for a while, but found it reptitive (like most lifestyle magazines). Domino was great, too. I remember BA being a bit unrefined in its taste level, but it seems to have been changed in its editorial direction. |
| None |