Anonymous wrote:
Anonymous wrote:Get a "biohazard" sack for your lunch and put it next to that worker's puffy lunchpail.
Note on the cooler telling them they are too big, and also explain how a cooler in the fridge will hamper the ability of the fridge to cool the food. It’s likely the food is just as warm as if at her desk!
We ended up posting fridge rules, like no coolers (because it’s dumb and honestly they are pretty dirty since get tossed on the floor and car mats etc and never washed), and a size guide for occupied space, and a warning that everything should be moved out by Friday — though we don’t have regularly cleanings, we wanted license to clean any given Friday afternoon when it got funky.