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https://www2.montgomerycountymd.gov/DepHowDoI/material.aspx?tag=cooking-oil&material_key=62
Used Vegetable oil can be recycled in the county centers. Bacon fat should be cooled in a container and then put in trash. |
| No no no. I drain fat into a bowl and then when its cool put it in the trash. This is almost as bad as an article I read that said to put peach and avocado pits into your garbage disposal. |
| My Russian MIL will save bacon drippings in the fridge and reuse it. All other fats go into the trash. |
I think it's far worse than that. |
link? |
| Never! I do my best to not let anything go down the drain but dirty water. I have a garbage disposal but I rarely use it. |
Only those who want to make plumbers wealthy. |
| Google "fatberg." |
Yes, that is totally wrong. |
We started doing this during the pandemic because it was hard to find butter for a bit. |
NP here. This reaction is funny to me. I use oil to sauté food all the time, but never have to deal with draining grease in the sink as I use only the amount that I need. Honestly, what you describe sounds very very gross. This is not an aversion to oil/fat. I use butter in baking, I use oil to sauté garlic and onions and spices to flavor various dishes, I don’t deep fry anything though. The idea of having a pot full of grease from regular cooking sounds gag-worthy. It’s really funny how offended you are that other people simply don’t have to deal with this. Cooking meat sounds very unpleasant. |
This is what I do too. |
| Hell no. Put some foil to cover the drain, pour it into foil. Ball up the foil. Toss the foil. |
You never, ever throw fat in the drain. When soap goes down the drain it saponifies fats....causing solids to build up. Go look up photos of 'fatbergs' that cause massive backups in sewers in cities like London. Pouring fats down your drain can completely clog your sewer lines that will cost you tons of money to fix. It is also terrible for the environment. |
But they don’t get hard so they don’t cause blockage |