|
Holy crap, this is driving me crazy. OP, what kind of dessert do you need to bring??
1. Light/sugar-free dessert, or 2. Regular dessert |
OP answered up thread. A dessert that tastes decadent but is light/sugar-free. |
| Angel food cake with whipped cream. |
Thanks. I’m a refugee from the other thread in Diet & Exercise where OP never clarified the needlessly confusing title. |
| I’d just bring some cut up watermelon and call it a day. Bet it gets devoured. |
| There was a chocolatier in Baltimore who made out of this world chocolate with no refined sugar from what I recall. She used dates, I believe. |
Stevia is gross. Anyone you tells you differently is trying to sell you something. |
| I posted previously but I just want to reiterate my low fat vanilla pudding with bananas suggestion. I could eat a vat of it, seriously. And I hate low fat desserts. |
|
Team watermelon
Or skip the whole thing! |
| Make some sort of vegan dark chocolate mousse out of avocado. |
|
How about one ingredient banana ice cream? https://cooking.nytimes.com/recipes/3038-one-ingredient-banana-ice-cream
|
|
Strawberries and honey yogurt
|
| I would make a flourless chocolate ganache cake with raspberry layers and almond mousse. If they ask just tell them you thought the idea was not to make anything sugar free or light and be like whoops sorry. I’ll bet your dessert will be eaten and other people will be trashing theirs. |
|
Not vegan. But looks yummy. Agave instead of sugar.
https://www.taste.com.au/recipes/dairy-free-chocolate-avocado-mousse-tart/bc656d4c-2a8e-42dd-bca7-5f7d20cb0168 |
Sounds like a recipe/cook issue. |