| Anyone else? |
| Had nutella crepes the first time I went to Paris. Not a huge fan....it is a bit too sickenly sweet for me. Plus I hate the consistency of peanut butter, lol not sure why I thought nutella would be different. |
| I don't think I've ever had it either. |
| Nope. The name has always sounded gross. |
| It is so great and healthy too. |
| Sooooo delicious. If you like sugar, as I do. |
| I've never had it either. I'm wondering what all the hype is about though! I might have to pick up a jar. |
| Try it. Buy a small jar and make a Nutella and PB sandwich or smear some on a banana, or dip a salty pretzel stick in it. It's not earth-shatteringly amazing, but it's pretty good! |
| Is it healthy ? |
Ha! I remember being 16, in Spain (on a year abroad) and being introduced to Nutella. I thought, "whoa, these folks smear chocolate frosting on bread??!" Not that I was against it, but even then I thought something didn't seem quite right . . . |
Wheater you are fan or not this is just not accurate. It's so much more than cholocate frosting. |
chocolate frosting with hazelnuts |
| I had it once. At a friend's place. She was very health conscious so she probably thought it was healthy. She's smart, a doctor. |
Mmmm, I've never had it, but I like anything peanut butter and chocolate. |
| I grew up outside the us, and remember that they used to sell at our school mini nutella boxes, about half ounce, that had a super small plastic spoon attached. Mmmm, used to buy them for a snack after school lunch. So good. Haven't had it in 20 years though, but the recent threads have reminded me of the goodness. |