| I have some stir fry meat and want to try something new tomorrow. What's your favorite recipe? |
| What is "stir fry" meat? What cut is it? |
| It's just a sirloin that is pre-cut and trimmed for use in a stir fry. |
|
http://thepioneerwoman.com/cooking/2010/10/beef-with-snow-peas/
This is really good! |
| Too late I know, but my favorite is flank steak with red peppers, snow peas and oyster sauce. I think it's a Cooks Illustrated recipe. Very tasty! |