can I sub Kahlua for dark rum in a chocolate pecan pie?

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[Post New]02/14/2012 10:01
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Anonymous
It's Maida Heatter's recipe, if that matters. Only 2TBSP, so I think I would be ok, right?
[Post New]02/14/2012 10:03
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Anonymous
Yum. I would!
[Post New]02/14/2012 10:18
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Anonymous
Bourbon would work.
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