What's fancier: candied violet petals or candied lavendar?
![[Post New]](/jforum/templates/default/images/icon_minipost_new.gif){kind=icon}
Anonymous
| I have a jar of each. |
Anonymous
| They are both disgusting. Ugh! |
Anonymous
| the violets |
Anonymous
|
I'm not a fan of lavendar in cooking. I just think it makes food smell/taste like laundry.
|
Anonymous
| Violets |
Anonymous
| Violets. Especially if they are the frangant Parma violets or violets from Grasse. |