I have marble in my kitchen so I can give you a few tips. The first thing I'd do is seal it with something like Marble 511 Impregnator. You can buy it at Home Depot or order it online. It's very simple, you just wipe the sealant on, let it sit about 5 minutes, then wipe it off. You shouldn't have any problems with stains. You probably will get etching, which is different from staining (it's a mark often left by water or something acidic). Etching is usually only visible in certain lights.
You need to figure out if the marble is polished or honed. Unfortunately, I think the marble will probably be polished since honed is more expensive. If it is polished, there's not much you can do for etching, except try to prevent it by wiping up any water, spills as soon as you see them or you can have it repolished every year or so. If the marble is honed, all you need to do is buy one of those 3M green scrubby pads. You can use a little marble cleaner and the green pad and "sand" off any etch.
|