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Juicy turkey burgers
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Anonymous
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I am looking for an easy turkey burger recipe for a Barq.
TIA |
Anonymous
| Super easy and delicious - combine 1# ground turkey (NOT turkey breast) with 3 diced green onions, 1/4 c. crumbled feta, 2 T. chopped herbs (parsley, basil, mint are all great), a dash of cinnamon and cumin, salt and pepper. Shape into 4 patties, grill on BBQ or in pan until brown and flip - cook until cooked though (about 5-7 minutes/side). |
Anonymous
| DH got one from America's Test Kitchen - it's the BEST! |
Anonymous
| the frozen ones from costco are great on the grill |
Anonymous
| be sure to use 93/7 lean ground turkey, nothing leaner. I just add some bbq sauce, chopped onion, and garlic salt, and they're very juicy and flavorful. |
Anonymous
| I use ground turkey (not breast - too dry) olive oil, Worcestershire sauce, salt, and pepper - delicious! |
Anonymous
| Grate in some zucchini, include an egg, and some breadcrumbs. Ou turkey burgers are never dry! |
Anonymous
| adding chopped fresh mushrooms to any recipe also keeps them from getting dry. |
Anonymous
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You guys are great! Thanks |
Anonymous
| Another poster here--thanks to all of you who posted recipes/ingredients--they sound delicious! |
Anonymous
I think this is the recipe that uses ricotta to keep the burger moist. |
Anonymous
| We add applesauce, hoisin and and soy sauce. Sweet but good. |