Avocados

[Anonymous]

Anonymous wrote:If you buy a hard one and want it to ripen faster, put it in a paper bag and it's ready the next day.

You can also store it next to bananas and that seems to help it ripen faster. We eat them just scooped out with a spoon if they're particularly good, with some sea salt on them. Our 8mo DD also loves them mashed up (no sea salt for her, of course).