Avocados!

[Anonymous]

You can buy them in ripe and select a couple that are not as ripe and then buy the very green ones. This way you get a good supply without having to go to the store all the time. When they are beginning to get ripe, put them in the refrigerator.
I notice avocado cover with aluminum foil covering last longer than plastic saran wrap coverings. With pit, aluminum foil and lemon juice on top.

Also, I use hummus or any bean spread. Or even tomato paste with spices, kinda like the Cava hummus/tomato paste ones in the stores.

[Anonymous]

Anonymous wrote:Where do you buy avocados? I've been getting them from costco lately and they are terrible!!

I've had very good luck with ones from my local Safeway(s).

[Anonymous]

Anonymous wrote:

Anonymous wrote:Where do you buy avocados? I've been getting them from costco lately and they are terrible!!

I've had very good luck with ones from my local Safeway(s).

Get the costco ones from Mexico. The Perivuan ones are not nearly as good.