what dish looks impressive but really isn't very tough?

Anonymous
Choux pastry. Super easy, although it does require some elbow grease. Very fancy.
Anonymous
Beef tenderloin
Anonymous
Anonymous wrote:I always make crab cakes and people seem to be really impressed with them. They are easier than meatloaf!! Do you guys have any dishes that appear "tough" but actually are pretty easy?


Can you post your crabcakes recipe, please? Thanks.

I think cheesecake is impressive, and really easy.
Anonymous
Anonymous wrote:I always make crab cakes and people seem to be really impressed with them. They are easier than meatloaf!! Do you guys have any dishes that appear "tough" but actually are pretty easy?


Picking through the crab meat for shells can be time consuming even if it isn't particularly complicated. That said, crab stuffed shrimp or fish seems complicated but really aren't that complicated to make.
Anonymous
Thanksgiving turkey - not complicated
Anonymous
Chicken Marbella
Anonymous
NP. Anyone have any additional ideas? The roast chicken is intimidating but I might give it a few practice trys. Any favorite methods?
Anonymous
Soufflés. You do need to get them to the table really quickly, though.
Anonymous
Anonymous wrote:
Anonymous wrote:I always make crab cakes and people seem to be really impressed with them. They are easier than meatloaf!! Do you guys have any dishes that appear "tough" but actually are pretty easy?


Picking through the crab meat for shells can be time consuming even if it isn't particularly complicated. That said, crab stuffed shrimp or fish seems complicated but really aren't that complicated to make.


Gotta know where to buy your crabmeat. Crabmeat from Chevy Chase Supermarket, although pricy, rarely has more than 2-3 tiny pieces of cartilage.
Anonymous
Quiche
Anonymous
Anonymous wrote:Beef tenderloin


That one is just expensive!
Anonymous
Standing rib roast
Chocolate mousse
Anonymous
risotto
Anonymous
Anonymous wrote:risotto


I find the constant stirring to be a mental challenge.
Anonymous
Anonymous wrote:Choux pastry. Super easy, although it does require some elbow grease. Very fancy.


yes! goat cheese profiteroles a la Landmarc - yum!
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