Anonymous wrote:Toxoplasmosis transmission seems to be misunderstood (even by PPs on here).
1) MOST cases of a human contracting toxoplasmosis were the result of eating undercooked meat and NOT by cats.
2) Toxoplasmosis only sheds in a cat's feces for a limited time after the cat contracts it. So if you have an indoor-only cat that has been indoors and not exposed to rodents for at least 6 months, then even if the cat had at one time contracted toxoplasmosis, it NO LONGER is shed in the cat's feces after a short window of time.
Toxoplasmosis is more a risk with cats who are outdoor cats.
Our cats are indoor-only but one escaped once, and they catch mice every couple of months. So when I was pregnant, DH changed the litter to be on the safe side. I knew a woman whose twins contracted toxoplasmosis in utero, and it was devastating. One died shortly after birth and the other had severe handicaps. We weren't taking any chances no matter how low the risk.
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