what are you making for dinner tonight?

[Anonymous]

Man pleasing chicken (I did not make that up), rice pilaf and steamed broccoli.

[Anonymous]

Anonymous wrote:Man pleasing chicken (I did not make that up), rice pilaf and steamed broccoli.

OP here: i would very much like the above recipe

Also, thanks to everyone for contributing - I think I'm going to go for stor fry tomorrow night... are there really 3 more weeknights to fill this week... i'm already cooked out.

[Anonymous]

19:54 here -
http://www.food.com/recipe/man-pleasing-chicken-476314

It really is tasty. This is the second time I made it - this time with chicken breasts instead of thighs. I took it out of the oven early because they would have been dry after 40 minutes.

[Anonymous]

Beef stroganoff--cooks illustrated one pot method. DH's favorite for his birthday. And a wedge salad.

[Anonymous]

Turkey meatloaf, mashed potatoes, and peas!

[Anonymous]

Chinese Chicken Salad with leftover roast chicken from this past weekend.

[Anonymous]

Last night I made stuffed red peppers with brown rice, black beans, pico de gallo, and smoked pepper jack cheese. Served with chips and guac. Delicious!

[Anonymous]

Anonymous wrote:black bean, rice, onion, sweet potato, garlic. all mixed up in a thick soup.

with avocado on top for me, and cheese for DH. garnished with tortilla chips.

Yum! Can you post the recipe?

[Anonymous]

last night: pork chops in a garlic white wine sauce, steamed green beans and wild rice

While dinner was cooking I peeled and boiled potatos to make mashed potatos for tomorrow night's dinner

So we will have tonight-- baked chicken, mashed potatos and a salad.

I WOH and so I try to get a jump start on the next day. My boys LOVE mashed so I try to save that for a Sunday night dinner, BC it is time consuming-- it will be a nice surprize to have them mid-week.

I love the stir fry idea, but I always feel that it never turns out to be a "quick" meal for me...all that chopping and frying, am I alone? Perhaps I'm doing it wrong or not prepping properly. Can anyone share their easy and quick stir fry recipes/tricks?

[Anonymous]

Anonymous wrote:last night: pork chops in a garlic white wine sauce, steamed green beans and wild rice

While dinner was cooking I peeled and boiled potatos to make mashed potatos for tomorrow night's dinner

So we will have tonight-- baked chicken, mashed potatos and a salad.

I WOH and so I try to get a jump start on the next day. My boys LOVE mashed so I try to save that for a Sunday night dinner, BC it is time consuming-- it will be a nice surprize to have them mid-week.

I love the stir fry idea, but I always feel that it never turns out to be a "quick" meal for me...all that chopping and frying, am I alone? Perhaps I'm doing it wrong or not prepping properly. Can anyone share their easy and quick stir fry recipes/tricks?

For stir-fry, I put the rice in the rice cooker and cut up some chicken breasts/beef cubes/tofu and throw it into the wok with a bag of frozen broccoli or other veg and then once its cooked, i pour stir-fry sauce (LOVE the TJs soyaki sauce) on top.

Done.

[Anonymous]

Ah-ha! See that is were I was going wrong. I don't have the sauce and was trying to concoct one from scratch-- also using frozen veggies is genius (doh)! Thanks!

[Anonymous]

Bubba Burgers with roasted potatos and salad.

[Anonymous]

Five Guys.

[Anonymous]

Smoked pork chops and oven roasted purple potatoes with rosemary and blood orange infused olive oil.

It was yummy!

[Anonymous]

Anonymous wrote:Quinoa-Black Bean Casserole. It was my first time making it and it was good!

recipe please!