Help! Page best way to cook chicken breast?

post reply Forum Index » Food, Cooking, and Restaurants
[Post New]01/04/2013 07:50
quote
Anonymous
Anonymous wrote:My husband loves chicken breast but it always comes out dry even with a sauce or marinade. What am I doing wrong? I'm usually a good cook but I'm clearly missing something?


Isn't the obvious answer that you're cooking them too long? <headslap>
[Post New]01/05/2013 15:18
quote
Anonymous
^^^ wow. I'm the op and yes, I am "obviously" cooking them too long but I am concerned about safety and my thermometer says to cook for higher than 155-160 degrees. But, if cooking to 160 is acceptable I will try to cook it for lesser time. Thank you so much.
[Post New]01/05/2013 21:57
quote
Anonymous
I don't eat bone in chicken but when I cut up chicken breasts, I often put them in egg whites and corn starch for 20-30 minutes. It keeps it moist.
post reply Forum Index » Food, Cooking, and Restaurants
Message Quick Reply
Go to: 

Search   Recent Topics   Hottest Topics