Tell me about your double oven

[Anonymous]

Anonymous wrote:

Anonymous wrote:I have two single ovens, separated by a set of drawers. So it's oven, cabinets in the middle with a cooktop, then another oven. They are below the counters.

I wanted double ovens but heard if one goes out it was more expensive to get the one replaced vs. buying a whole new unit. So I did this and I can't tell you how many people have offered that it was a good idea.

We have used them extensively during the holidays and it is fantastic.

Sort of like this?

Yep!! I just have a single set of drawers, but exactly like this!

[Anonymous]

I have a double whirlpool wall oven and will never live without a double wall oven again. I’ve had wolf range/oven in the past and the whirlpool knocks it put of the park. I bake, and can proof in one oven while preheating / baking in the other.

[Anonymous]

If you have a double oven, is it 1 convection oven plus 1 conventional oven, 2 conventional ovens, or some other combination?

Would you buy a different combination if yoi did it over?

Are they 2 separate ovens that are mounted one above the other or is it a combined unit?

[Anonymous]

I have the gas version of this cafe oven and do use both ovens. I like it when I’m cooking something at 400+ and want to keep the other at 300-350. I still use a breville countertop oven for smaller things, then the top oven, then the lower one.